Bold, savoury and beautifully balanced, our sesame, ume plum & soy sauce furikake is a classic Japanese seasoning that brings instant umami and texture to everyday dishes.

This blend pairs nutty roasted sesame seeds with the distinctive sweet-sour tang of ume plum, finished with the deep savoury richness of soy sauce.

Puffed glutinous rice adds a light, satisfying crunch, while yeast extract enhances the natural umami profile without overpowering the delicate balance of flavours. The result is a furikake that’s savoury, gently tangy and deeply moreish.

Ideal for anyone exploring Japanese cooking at home, this furikake is a simple way to add depth, contrast and character with just a sprinkle.

How to Use

Sprinkle over steamed rice, onigiri, noodles or eggs for a quick flavour boost. It’s also excellent with grilled fish, tofu, roasted vegetables or as a finishing touch on rice bowls and salads. Use sparingly or generously to suit your taste.

Available in 50g.

Store in a cool, dark place.